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A New Alternative to "Andansou": the Delicious Flavor of Tuna and the Spicy Kick of Island Chili Peppers. Healthy Okinawa "Tuna Miso" Now on Sale.
Summary by 沖縄タイムス+プラス
1 Articles
1 Articles
Kenshoku Okinawa (Naha City, President Taira Nana) released "Tuna Miso" on the 10th, made with tuna from the prefecture. 150 grams costs 1,350 yen including tax. It features a unique Okinawan flavor, based on the umami of tuna, with the gentle sweetness of barley miso, the refreshing flavor of domestic ginger, and the spicy accent of island chili peppers.
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