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A la Carte: Rating the Reese’s
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A la Carte: Rating the Reese’s
By Rachel Hergett EBS COLUMNIST Recently, a friend mentioned that he is not a dessert person; He doesn’t love sweet things. I don’t think he understood the sly smile that crossed my face. These words have been a familiar refrain in my life. My late grandma Keiko also insisted that she didn’t like sweets, yet she wasn’t one to decline a lemon-lime soda, strawberry
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