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A kimchi with added sweetness and without the spice

The recipe swaps chili heat for jujubes, Asian pear and pine nuts, then ferments for about a week before serving.

Summary by Homer News
White kimchi is a mild cabbage kimchi made without the spicy red pepper flakes

2 Articles

Homer NewsHomer News
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Peninsula ClarionPeninsula Clarion
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A kimchi with added sweetness and without the spice

White kimchi is a mild cabbage kimchi made without the spicy red pepper flakes

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Homer News broke the news on Thursday, October 1, 2026.
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