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A French-Nordic-Japanese restaurant with Michelin ties is opening in St. Pete

Summary by I Love the Burg
One of the fastest-growing hospitality groups in Tampa Bay is bringing a unique new dining concept to downtown St. Pete. Opening this spring at 320 3rd St S, Mei will blend French technique, Nordic ethos, and Japanese ingredients to create a service-driven experience that treats food “like poetry.” The project is being led by Executive Chef Alex Chamberlain, who will transition from his current role as Chef de Cuisine at Michelin-starred Kōsen i…
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St. Pete Rising broke the news in on Thursday, March 26, 2026.
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