A decade of local flavor: What the Boston Public Market has taught us

A decade of local flavor: What the Boston Public Market has taught us

THIS SUMMER MARKS the 10-year anniversary of the Boston Public Market—ten years since a long-held vision for a year-round indoor public food market in downtown Boston finally came to life at 100 Hanover Street. Inspired by iconic public markets in other cities—like Pike Place in Seattle, Reading Terminal in Philadelphia, and the Ferry Building in San Francisco—the idea was to create a permanent home for New England food producers, connecting urb…