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Research Investigates Walnuts’ Role in Reducing Inflammation and Colon Cancer Risk - The Times of Bengal

Summary by THE TIMES OF BENGAL
New findings published in Cancer Prevention Research show daily walnut consumption may improve markers of systemic inflammation and reduce colon cancer risk. Colon cancer is one of the most common cancers worldwide and accounts for around 10% of total cancer diagnoses.1 Urolithin A (UA), a metabolic byproduct of the plant-derived polyphenols, ellagitannins, found in walnuts, are thought to contribute to these findings. California walnuts Resear…
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ViralPosts broke the news in on Friday, May 23, 2025.
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