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24 Hours in Beijing With Charles de Pellette

Summary by The Beijinger
For our third installment in this 24 Hours in Beijing series, we sit down with Charles de Pellette—a British-born, Hong Kong-raised expat who’s been in Beijing for 13 years. He’s sold craft beer for Master Gao, mixed up cocktails behind the bar at Ron Mexico, and for the past 8 years has been at Home Plate BBQ, where he’s the Operations Director (and co-host of “Will It Smoke?”).  Here’s how he’d spend 24 hours in Beijing—food, drinks, and a bit…
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The Beijinger broke the news in Beijing, China on Thursday, February 6, 2025.
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